Hoodoo Brown was the Baddest Cowboy of them all.
A bank robber, cattle herder, Justice of the Peace, moonshiner and cook, Hoodoo Brown epitomized life in the Wild West. We celebrate Hoodoo Brown's spirit and authenticity by cooking the best Texas Outlaw barbecue on the planet...or at least right here in Ridgefield.
Owner Cody Sperry was inspired several years ago on a "guys trip" to Austin, Texas. There they traveled to over a dozen barbecue joints, with owner's generously sharing their stories, secrets and passion for creating true Texas barbecue. He returned to Ridgefield with a new outlook and desire to replicate what he experienced in Texas.
He started his apprenticeship on a Big Green Egg smoker and eventually opened a barbecue catering business. Through the encouragement of his customers, friends and family, he decided to open Hoodoo Brown BBQ.
Which brings us to today, Hoodoo Brown Barbeque opened May 22nd, 2015 and we are happy to bring our style of outlaw barbecue to the Northeast. Hoo's Hungry?
Phone
(203) 438-6033
HoodooBrownBBQ@gmail.com
Location
967 Ethan Allen Highway
Ridgefield, CT 06877
Hours
T-Th 4:00pm-9pm
F-Sa 11:30am-10pm
Su 11:30am-8pm
Orders Taken until:
8:30pm T-Th
9:00pm Friday & Saturday
7:30pm on Sundays.
Reservations
Reservations are only accepted for parties of 10 for our back room. Parties may use the table in 2 hour increments. Thank you.
CATERING
We Now Offer Carolina style Pig Roasts!
We bring it all, the pig, the smoker one of our pit masters, and we cook the whole hog for your friends, families, coworkers, neighbors whomever! We cook your whole hog on our brand new BQ Grill, over fresh hot coals. This is something you can't get anywhere else! Minimum 50 People: We Bring the Pig, Sauce, Coleslaw, Buns and Corn Bread. Costs Starts at $3000, for the first fifty people, and goes up $20 with each additional guest. Ask about adding more items to your Authentic Carolina Style Pig Roast!
Plan a Perfect Party
To boil it down to its simplest form for parties over 25 people we charge $46-$55 a person based on the menu.
Parties normally go based on a model of:
2-3 Meats
Brisket
Pulled Pork
Chicken
Turkey
Pork Ribs
Jalapeno Cheddar Sausage
2-3 Sides
Potato Salad
Apple Vinegar Slaw
Pit Beans
Mac and Cheese
Collard Greens
Cornbread
Collard Greens
For however many people. We can do everything. Or focus it. That's up to you. We can make the party work to your needs.
Smaller Party?
Looking for Hoodoo to simply supplement your party? Here are a couple flat rate prices on some of our favorite items.
Wings (BBQ, Buffalo, RyThai, Garlic Parmesan or Rajun Cajun)
24 for $48 - 50 for $100 - 100 for $190
Brisket
Half Tray = 5 lbs (Feeds 10+ People) $195
Full Tray = 10 lbs (Feeds 20+ People) $390
Pulled Pork
Half Tray 6 lbs(Feeds 10+ People) $195
Full Tray 12 lbs (Feeds 20+ People) $390
Trays of Select Sides (Choice of Collard Greens, Pit Beans, Mac and Cheese, Potato Salad, or Apple Vinegar Slaw)
Half Tray (Serves 15+ People) $125
Full Tray (Serves 25+ People) $205
Cornbread
Full Trays $100
Half Tray $35
Have us Cater Your Next Party? Email us with your Name, phone number and an outline of: number of guests, date of event and menu requests to Catering@hoodoobrownbbq.com. We will make the perfect party package for you and your friends, family or coworkers.
Call the restaurant at 2034386033 if you have any Questions.
Thanksgiving Pre-Order Form
Thanksgiving at Hoodoo Brown BBQ 🦃
Let us handle the smoking. You take all the credit.
Thanksgiving is right around the corner, and we’re incredibly grateful for the overwhelming response to this year’s holiday preorders!
OUR HOT SMOKED TURKEYS ARE OFFICIALLY SOLD OUT!
We’ve reached our full allotment of hot turkeys for Thanksgiving Day pickup. Thank you to everyone who ordered early and trusted us with the centerpiece of their Thanksgiving feast!
But there’s still plenty of deliciousness to go around!
Our cold smoked whole turkeys, smoked briskets, turkey breasts, and homemade gravy are still available for preorder.
COLD SMOKED WHOLE TURKEY — $170
Our signature 18–20 lb whole smoked turkeys serve approximately 14–16 people and are fully smoked, cooked, and chilled for pickup.
Simply reheat at home when you’re ready to serve. Every turkey comes with easy-to-follow printed reheating instructions, making it easy to enjoy the same incredible Hoodoo Brown flavor on your holiday table.
Cold Turkey Pickup Windows:
Tuesday, November 24 | 4–8 PM
Wednesday, November 25 | 4–8 PM
Thanksgiving Day, November 26 | 10–11:30 AM
Our entire allotment of hot smoked turkeys has been reserved. We are no longer accepting additional hot turkey orders for Thanksgiving Day.
All previously placed hot turkey orders remain confirmed for their scheduled pickup window.
Complete Your Thanksgiving Feast
Still available for preorder:
Whole Smoked Brisket — $200
Smoked Turkey Breast — $125
Quart of Gravy — $20
These items are available during all three pickup windows, while supplies last.
Whether you’re serving a traditional Thanksgiving spread or adding a little Texas barbecue to the table, we’ve got something to make your holiday feast unforgettable.
How to Place Your Thanksgiving Preorder
Please complete the preorder form below to reserve your Thanksgiving feast!
To ensure a quick, easy, and organized pickup experience, we ask that you carefully fill out ALL requested information, including:
Full Name: Provide the name of the person picking up the order.
Contact Information: An accurate phone number and email address are essential in case we need to reach you.
Credit Card Information: Complete all requested payment information in the designated fields.
Pickup Date & Time: Select your preferred pickup window so we can have your order ready when you arrive.
PLEASE NOTE: The preorder form does not automatically send you a copy of your submitted responses or remarks. We strongly recommend taking a screenshot or keeping a personal record of your order details, especially your selected pickup date and time.
Incomplete or inaccurate information can cause delays, so please double-check everything before submitting. A little preparation helps us keep the lines moving and gets everyone home to their Thanksgiving festivities as quickly as possible!
A final reminder: Hot Thanksgiving turkeys are SOLD OUT, but cold smoked turkeys, briskets, turkey breasts, and gravy are still available!
Thank you for making Hoodoo Brown BBQ part of your Thanksgiving tradition. We’re honored to have a place at your table and can’t wait to cook for you!